Management of Diseases in Legumes through Organic Approaches: A Review

Amanpreet Kaur; Amritpal Singh; Harpreet Kaur; Deepak Kumar

doi:10.36948/ijfmr.2023.v05i06.11293

Management of Diseases in Legumes through Organic Approaches: A Review

Author(s)	Amanpreet Kaur, Amritpal Singh, Harpreet Kaur, Deepak Kumar
Country	India
Abstract	Legumes are group of leguminous crops and are mainly known as the nitrogen fixers and these are one of the important components for sustainable agriculture in many parts of the world. These crops are grown for their tremendous benefits to the human beings especially legumes are nutrient rich grains. Pulses/legumes are important source of protein for the poor as well as the vegetarian population of the world and these are consumed on a regular basis because of their highly nutritional values. In countries like India, amino acids of pulses protein complement that of cereals as they are generally eaten together for a complete balanced diet. Pulses are important not only in India but also in many other poor countries where these crops are seen as an easy source of nutrition. Also, 2016 was declared as international year of Pulses by United Nations Organization. Chickpea, lentil, pea, pigeonpea, mungbean, urdbean, lentil, pea and rajma are important grain legumes. Besides there are many arid legumes crops like mothbean, cowpea, horsegram etc. grown in arid areas of the world. Diseases of pulses are one of the most important biotic constraints to their production. Their management strategies need to be percolated to the growers so as the losses caused by the diseases is contained and the growers are benefitted economically. Pulses encounter a wide range of diseases caused by a variety of pathogens that are mostly fungal and viral. However, there are many diseases caused by bacteria and nematodes too. Organic methods are cost effective, easy to use, maintain quality of the crops and moreover helps in boosting up the fertility of soils.
Keywords	Legumes, organic, neem oil, diseases, rust, pathogen
Field	Biology > Agriculture / Botany
Published In	Volume 5, Issue 6, November-December 2023
Published On	2023-12-28
Cite This	Management of Diseases in Legumes through Organic Approaches: A Review - Amanpreet Kaur, Amritpal Singh, Harpreet Kaur, Deepak Kumar - IJFMR Volume 5, Issue 6, November-December 2023. DOI 10.36948/ijfmr.2023.v05i06.11293
DOI	https://doi.org/10.36948/ijfmr.2023.v05i06.11293
Short DOI	https://doi.org/gtbtgk

View / Download PDF File

E-ISSN 2582-2160

doi

CrossRef DOI is assigned to each research paper published in our journal.

IJFMR DOI prefix is
10.36948/ijfmr

Downloads

Research Paper Format Copyright Permission Form and Undertaking Form Cover Page Vol 6 Isu 6 Cover Page Vol 6 Isu 5 Cover Page Vol 6 Isu 4

All research papers published on this website are licensed under Creative Commons Attribution-ShareAlike 4.0 International License, and all rights belong to their respective authors/researchers.

CC-BY-SA

About IJFMR Fees & Payment Current Issue Publication Archive	Submit Research Paper Track Submission Status Publication Guidelines Publication Ethics Peer Review & Plagiarism	Join as a Reviewer Editors & Reviewers Reviewer Referral Program Get Reviewer Membership Certi.	Website/Journal Policies Usage Policy Content Policies Privacy Policy

Contact Us		+91-9898-5948-55	editor@ijfmr.com

International Journal For Multidisciplinary Research

A Widely Indexed Open Access Peer Reviewed Multidisciplinary Bi-monthly Scholarly International Journal

Management of Diseases in Legumes through Organic Approaches: A Review

Share this