International Journal For Multidisciplinary Research

E-ISSN: 2582-2160     Impact Factor: 9.24

A Widely Indexed Open Access Peer Reviewed Multidisciplinary Bi-monthly Scholarly International Journal

Call for Paper Volume 6 Issue 4 July-August 2024 Submit your research before last 3 days of August to publish your research paper in the issue of July-August.

Prevention of Osteoporotic Disorders with Foxtail Millet (Setaria Italica)

Author(s) Dr. Sneha Borkar, Dr. Vidya Wasnik, Dr. Amol Dongre
Country india
Abstract Objectives: 1. To review the effect of foxtail millet in Bone health. 2. To review Asthivikara according to Ayurvedic science. 3. To review about ayurvedic and modern concept of Foxtail Millet and Osteoporosis. Materials and methods: All the research work regarding foxtail millet, Osteoporosis, Bone health, Sandhankarma has been searched from science direct, PUBMED, scholar articles. Various classical text of ayurveda and modern science has been reviewed. Discussion: foxtail millet possesses Madhura (sweet), Astringent (Kashaya) rasa, Guru guna (heavy), ruchya property (increases taste), Sheeta veerya (cold potency), brumhana karma (nourishing), sandhankar (healing) property. It is rich in Vitamin B12, protein, good fat, carbs and dietary fibre content. Besides copious amounts of lysine, thiamine, iron and niacin, it also offers abundant amounts of calcium. Osteoporosis was first considered to be an age-related disorder characterized by low bone mass and increased bone fragility, thereby putting the patient at risk of fractures. Studies have reported an increased risk of developing osteoporosis in patients with various inflammatory conditions. Bound polyphenols of inner shell (BPIS) from foxtail millet bran can display anti-inflammatory effects Conclusion: Foxtail millet diet consumption will help in prevention of osteoclastic activity i.e. bone resorption process and may promote the activity of osteoblastic cells i.e. bone forming cells. It can promote anti-inflammatory effect. But according to Ayurveda, its consumption should be limited to once a day to prevent vitiation of Vata Dosha. So mass awareness and large scale research study is required for significant result.
Keywords Foxtail Millet, Kangu, Osteoporosis, bone health, Asthivikara, Asthidhatu, Asthisaushirya
Field Medical / Pharmacy
Published In Volume 6, Issue 1, January-February 2024
Published On 2024-01-23
Cite This Prevention of Osteoporotic Disorders with Foxtail Millet (Setaria Italica) - Dr. Sneha Borkar, Dr. Vidya Wasnik, Dr. Amol Dongre - IJFMR Volume 6, Issue 1, January-February 2024. DOI 10.36948/ijfmr.2024.v06i01.12460
DOI https://doi.org/10.36948/ijfmr.2024.v06i01.12460
Short DOI https://doi.org/gtfmn8

Share this