Sustainable Ingredients: A Growing Trend in the Beverage Industry

Author(s)	Alok Satish Chaugule
Country	USA
Abstract	The beverage industry is undergoing a significant transformation as sustainability becomes a key priority. With growing consumer awareness of environmental issues, there is a rising demand for beverages made from sustainable ingredients and produced with eco-friendly practices. This trend is reshaping the industry, impacting ingredient sourcing, production methods, and packaging solutions. Beverage companies are increasingly adopting organic, ethically sourced, and locally grown ingredients, while employing technologies to reduce their environmental footprint. This article explores the growing emphasis on sustainable ingredients and practices within the beverage sector.
Keywords	Sustainability, Organic Ingredients, Fair Trade, Local Sourcing, Plant-Based, Upcycled Ingredients, Beverage Industry, Eco-Friendly Practices, Water Conservation, Renewable Energy, Packaging Innovation
Field	Mixologist
Published In	Volume 4, Issue 3, May-June 2022
Published On	2022-06-23
DOI	https://doi.org/10.36948/ijfmr.2022.v04i03.15772
Short DOI	https://doi.org/g8wkfj

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International Journal For Multidisciplinary Research