International Journal For Multidisciplinary Research

E-ISSN: 2582-2160     Impact Factor: 9.24

A Widely Indexed Open Access Peer Reviewed Multidisciplinary Bi-monthly Scholarly International Journal

Call for Paper Volume 7, Issue 2 (March-April 2025) Submit your research before last 3 days of April to publish your research paper in the issue of March-April.

Consumer Satisfaction and Perception Towards Green Tea

Author(s) SURUDHI.R
Country India
Abstract Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas.[1] Green tea originated in China, but its production and manufacture has spread to other countries in East Asia.
Several varieties of green tea exist, which differ substantially based on the variety of C. sinensis used, growing conditions, horticultural methods, production processing, and time of harvest. Although there has been considerable research on the possible health effects of consuming green tea regularly, there is little evidence that drinking green tea has any effects on health
Keywords Green tea- customer satisfaction -buying behaviour.
Published In Volume 6, Issue 2, March-April 2024
Published On 2024-04-29
DOI https://doi.org/10.36948/ijfmr.2024.v06i02.18562
Short DOI https://doi.org/gtsnvv

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