International Journal For Multidisciplinary Research
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Volume 6 Issue 6
November-December 2024
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To Study the Anatomical Aspect of Raktavaha Srotas W.s.r to It’s Moolasthana as Per Ayurveda and Modern Science
Author(s) | Dr. Pallavi D. Pawar |
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Country | India |
Abstract | Srotas means body channels which are supposed to be an important entity of the body and is responsible for the transferring ( Vahana) of Dosha, Dhatu etc. Full body is considered as Srotomaya i.e made of Srotas. These Srotas are very closely associated with their respective moolasthana. These Moolsthana are very important from treatment and prognostic aspect as its involvement in the formation, examination and control over the Bhavapadartha flowing through the Srotasa. The Rakta dhatu (blood) which is also referred as fourth Dosha by Ayurveda, is one of the important functional element of body of which formation, transformation and conduction is carried out by Raktavaha Srotas. The root of Raktavaha Srotas is considered as Yakrut (Liver) and Pleeha (Spleen). Injury to Raktavaha Srotas leads to Cyanoses, Fever, Anemia, hemorrhage, reddish discoloration of eyes. Raktavaha Srotas gets vitiated by consumption of spicy food and drinks, junk food & hot food stuffs and beverages, excessive consumption of liquids, excessive exposure to sunlight & wind. The characteristic manifestation of the vitiation of Raktavaha Srotas leads to different types of Skin disorders, abscess formation,Jaundice(kamala),yakritvriddhi (hepatomegaly),pleeha vriddhi(splenomegaly). |
Keywords | s, Moolasthana, Dosha, ,Yakrit, Pleeha Bhavpadartha, Raktavaha Strotas. |
Field | Medical / Pharmacy |
Published In | Volume 6, Issue 3, May-June 2024 |
Published On | 2024-06-08 |
Cite This | To Study the Anatomical Aspect of Raktavaha Srotas W.s.r to It’s Moolasthana as Per Ayurveda and Modern Science - Dr. Pallavi D. Pawar - IJFMR Volume 6, Issue 3, May-June 2024. DOI 10.36948/ijfmr.2024.v06i03.22242 |
DOI | https://doi.org/10.36948/ijfmr.2024.v06i03.22242 |
Short DOI | https://doi.org/gtzjmm |
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E-ISSN 2582-2160
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