International Journal For Multidisciplinary Research
E-ISSN: 2582-2160
•
Impact Factor: 9.24
A Widely Indexed Open Access Peer Reviewed Multidisciplinary Bi-monthly Scholarly International Journal
Home
Research Paper
Submit Research Paper
Publication Guidelines
Publication Charges
Upload Documents
Track Status / Pay Fees / Download Publication Certi.
Editors & Reviewers
View All
Join as a Reviewer
Reviewer Referral Program
Get Membership Certificate
Current Issue
Publication Archive
Conference
Publishing Conf. with IJFMR
Upcoming Conference(s) ↓
WSMCDD-2025
GSMCDD-2025
Conferences Published ↓
RBS:RH-COVID-19 (2023)
ICMRS'23
PIPRDA-2023
Contact Us
Plagiarism is checked by the leading plagiarism checker
Call for Paper
Volume 6 Issue 6
November-December 2024
Indexing Partners
Reassessing Hospitality Education to Foster Connections Between Industry and Academia
Author(s) | Ujwala Sonawane |
---|---|
Country | India |
Abstract | The pandemic has had widespread impacts on Hospitality and Tourism, including its educational sector. It has brought challenges such as adapting to technology, addressing student counseling needs, managing enrollments, handling student behavior issues, and ensuring effective practical training in areas like Food Production and Food & Beverage management. These challenges underscore the necessity for reforms within this sector. Traditional academic practices must be reevaluated to incorporate new technologies and innovative teaching methods, while also introducing new subjects like soft skills, startups, and entrepreneurship. The longstanding gap between industry and academia needs to be reexamined, with a focus on enhancing mutual understanding through better information exchange. Research suggests that although academics often propose changes to hospitality training, industry acceptance can vary. While technical skills remain vital, both sectors should prioritize developing critical thinking, problem-solving abilities, strategic planning, and leadership skills in their curricula. The goal should be to equip students with competencies that add significant value. Academic programs offer foundational skills and transferable knowledge, complemented by practical industry experience. Balancing these skill sets presents a significant challenge for both sectors. External factors such as globalization and technological advancements underscore the need for international competencies, emphasizing problem-solving and critical thinking. This paper aims to assess the quality of hospitality and tourism education across various dimensions—curriculum, faculty, strategic planning, administration, student achievement, and resources—and proposes strategies to foster a mutually beneficial relationship between industry and academia. |
Keywords | Academician, Reevaluate, Education, Skills, Hospitality, Technology |
Field | Sociology > Tourism / Transport |
Published In | Volume 6, Issue 4, July-August 2024 |
Published On | 2024-07-06 |
Cite This | Reassessing Hospitality Education to Foster Connections Between Industry and Academia - Ujwala Sonawane - IJFMR Volume 6, Issue 4, July-August 2024. DOI 10.36948/ijfmr.2024.v06i04.24229 |
DOI | https://doi.org/10.36948/ijfmr.2024.v06i04.24229 |
Short DOI | https://doi.org/gt3xmm |
Share this
E-ISSN 2582-2160
doi
CrossRef DOI is assigned to each research paper published in our journal.
IJFMR DOI prefix is
10.36948/ijfmr
Downloads
All research papers published on this website are licensed under Creative Commons Attribution-ShareAlike 4.0 International License, and all rights belong to their respective authors/researchers.