International Journal For Multidisciplinary Research

E-ISSN: 2582-2160   •   Impact Factor: 9.24

A Widely Indexed Open Access Peer Reviewed Multidisciplinary Bi-monthly Scholarly International Journal

Call for Paper Volume 6 Issue 6 November-December 2024 Submit your research before last 3 days of December to publish your research paper in the issue of November-December.
Submit Research Paper Join as a Reviewer

Plagiarism is checked by the leading plagiarism checker TurnItIn

Call for Paper

Volume 6 Issue 6
November-December 2024

Submit your research paper

Indexing Partners
Academia Advanced Sciences Index Bielefeld Academic Search Engine CiteSeer DRJI Google Scholar Independent Search Engine & Directory Network ISI (International Scientific Indexing) Issuu Mendeley Research Networks
RefSeek ResearcherId - Thomson Reuters ResearchGate Scirus Scribd Semantic Scholar UTeM - Universiti Teknikal Malaysia Melaka Wiki for Call for Papers WorldCat Zenodo

Kinetic Studies and Adsorption of Fluoride from Drinking Water using Tamarind Shell as Adsorbent

Author(s) Sagar Sanjay Patil, Prof. S. A. Raut
Country India
Abstract The excessive intake of fluoride in drinking water is a serious health concern in most of the states in India and in the world. The regular consumption of drinking water containing fluoride leads to a disease called as fluorosis. The Present work of this paper explores the removal of fluoride from synthesized aqueous solution of fluoride using Tamarind fruit shell powder. The Adsorption of
fluoride by Tamarind fruit shell is cost effective method and gives high efficiency than other adsorbents. In the present study, The pretreatment for moisture removal from the tamarind shell powder given also we have shown the Kinetics and comparative study to find highest fluoride removal efficiency. In the Kinetic study, the the controlling parameters for adsorption like pH, Adsorbent concentration, Contact time relation on the removal efficiency is studied. The data obtained is fitted in the Langmuir and Freundlich Adsorption Isotherms. The work shows the selective adsorbing property of tamarind shell powder for fluoride removal. The comparison of removal efficiency of fluoride by using tamarind shell powder with wheat straw is done
Keywords Fluoride, Tamarind Fruit Shell Powder, Wheat straw, Adsorption, Langmuir Isotherm, Freundlich Isotherm
Field Engineering
Published In Volume 6, Issue 4, July-August 2024
Published On 2024-07-23
Cite This Kinetic Studies and Adsorption of Fluoride from Drinking Water using Tamarind Shell as Adsorbent - Sagar Sanjay Patil, Prof. S. A. Raut - IJFMR Volume 6, Issue 4, July-August 2024. DOI 10.36948/ijfmr.2024.v06i04.25109
DOI https://doi.org/10.36948/ijfmr.2024.v06i04.25109
Short DOI https://doi.org/gt43q4
View / Download PDF File

Share this



E-ISSN 2582-2160
CrossRef

CrossRef DOI is assigned to each research paper published in our journal.

IJFMR DOI prefix is
10.36948/ijfmr

Downloads
Research Paper Format Copyright Permission Form and Undertaking Form Cover Page Vol 6 Isu 6Cover Page Vol 6 Isu 5Cover Page Vol 6 Isu 4

All research papers published on this website are licensed under Creative Commons Attribution-ShareAlike 4.0 International License, and all rights belong to their respective authors/researchers.

CC-BY-SA Open Access

About IJFMR
Fees & Payment
Current Issue
Publication Archive 		Submit Research Paper
Track Submission Status
Publication Guidelines
Publication Ethics
Peer Review & Plagiarism 		Join as a Reviewer
Editors & Reviewers
Reviewer Referral Program
Get Reviewer Membership Certi. 		Website/Journal Policies
Usage Policy
Content Policies
Privacy Policy
Contact Us +91-9898-5948-55 editor@ijfmr.com