Formulation And Evaluation Of Herbal Cough Syrup Of Tulsi By Using Molasses Base

Author(s)	Disha Patel, Komal Thakre, Kalyani Lanjewar
Country	India
Abstract	Syrup is generally useful and popular dosage form which is used for the treatment of cough and cold. We prepared the herbal cough syrup by adding Extraction of herbal drugs such as Tulsi, black pepper and Molasses as a base. The herbal cough syrup is formulated by using Extraction and decoction method. Adding the decoction of herbal drugs with base of Molasses is helpful to the formulation for thick and preserve the formulation. That was helpful to increase the shelf life of formulation of herbal syrup.
Keywords	Crumb Rubber, Compressive Strength, Extraction and decoction method,Low Cost, Sustainable, utilization,
Field	Medical / Pharmacy
Published In	Volume 6, Issue 5, September-October 2024
Published On	2024-10-25
Cite This	Formulation And Evaluation Of Herbal Cough Syrup Of Tulsi By Using Molasses Base - Disha Patel, Komal Thakre, Kalyani Lanjewar - IJFMR Volume 6, Issue 5, September-October 2024. DOI 10.36948/ijfmr.2024.v06i05.29047
DOI	https://doi.org/10.36948/ijfmr.2024.v06i05.29047
Short DOI	https://doi.org/g8pnp4

About IJFMR Fees & Payment Current Issue Publication Archive	Submit Research Paper Track Submission Status Publication Guidelines Publication Ethics Peer Review & Plagiarism	Join as a Reviewer Editors & Reviewers Reviewer Referral Program Get Reviewer Membership Certi.	Website/Journal Policies Usage Policy Content Policies Privacy Policy

Contact Us		+91-9898-5948-55	editor@ijfmr.com

International Journal For Multidisciplinary Research