Sustainable Agriculture Practices in Tamil Nadu: An Analysis of Farmers' Adoption and Perceptions

Author(s)	Dr.G.Jayachandran, Dr.N.Sheeladevi
Country	India
Abstract	This study examines the adoption and perceptions of sustainable agriculture practices among farmers in Tamil Nadu, India. The research investigates the integration of legumes, control of pests and diseases, use of organic and inorganic methods, and opinions on expenses associated with these methods. The results show that while some farmers have adopted sustainable practices, there is a need for increased awareness, training, and support to promote wider adoption. The study highlights the importance of addressing the economic, environmental, and social sustainability of agriculture in Tamil Nadu
Keywords	Organic Farming, Agroforestry, Water Management and Climate Change.
Field	Arts
Published In	Volume 7, Issue 1, January-February 2025
Published On	2025-02-20
Cite This	Sustainable Agriculture Practices in Tamil Nadu: An Analysis of Farmers' Adoption and Perceptions - Dr.G.Jayachandran, Dr.N.Sheeladevi - IJFMR Volume 7, Issue 1, January-February 2025. DOI 10.36948/ijfmr.2025.v07i01.37284
DOI	https://doi.org/10.36948/ijfmr.2025.v07i01.37284
Short DOI	https://doi.org/g85std

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